HEAD PASTRY CHEF £24K PRODUCTION KITCHEN - Suffolk PASTRY CHEF # £22-£25K # PRODUCTION KITCHEN Pastry chef required for a brand-new opening pastry production kitchen. The opportunity to run this prestigious new venture where deserts & pastry products are required to be used in 3 outlets within the same company. Imagination, skilled techniques & a very good business head are required from the winning head pastry chef - the chance for the business to grow & develop will lead to increases in team numbers. POSITION HEAD PASTRY CHEF DUTIES *As Pastry Chef you will be responsible for...

HEAD CHEF £32K BRAND NEW RESTAURANT - Suffolk HEAD CHEF # £32K # BRAND NEW RESTAURANT Head chef required to run a brand new pub and restaurant with rooms, offering contemporary, high-end, British food delivered in a fantastic setting with a company that is successfully trading in the area at present, & has done for many years The opportunity would suit an experienced head chef with a quality background, new opening background is great but not essential POSITION HEAD CHEF DUTIES *As Head Chef you will be responsible for running the kitchen alongside the direction of the company...

Qualitative Research Executive - Ipswich, East Anglia Qualitative Research Executive Salary £24k • Research Executive with a minimum of one year experience • Confident running a qualitative research project from start to finish including research logistics, client management, writing screeners, discussion guides and stimulus documents as well as significant input to final report. • Experience of moderating IDIs and focus groups would be an advantage but by no means essential • Happy to work as part of a team but keen to take responsibility for specific aspects of client...

BAR MANAGER - Suffolk BAR MANAGER - NEW OPENING SMALL HOTEL/RESTAURANT WITH ROOMS - QUALITY CUISINE This is a great opportunity for an experienced Beverage biased manager to join the team for the preopening of an exciting new venture. You will take control of the drinks side of the business to include ordering, stock control and ensuring that margins are maintained. The successful Bar Manager will control all of the staff within the Bar and will undertake duty management shifts. The food will be good quality, unpretentious British cuisine. All positions advertised are for immediate

JUNIOR SOUS CHEF X 2 NEW 5 STAR HOTEL ESSEX - ESSEX, South East CHEF DE PARTIE FOR NEW RESORT SPA HOTEL This is the first new build in England by the International IHG group is looking for 3 CHEFS DE PARTIE who will be responsible for a 45 cover fine dining fish restaurant, 160 cover brasserie, 250 cover lounge and terrace, private members lounge and 80 cover Golf Sports Bar plus banqueting for up to 700 plus arena catering for this 213 Bedroom Hotel. It is critical that the succesful CHEF DE PARTIE has experience in high volume, high quality food in a similar 4 or 5 Star hotel....

F&B/FRONT OF HOUSE MANAGER - Suffolk F&B/FRONT OF HOUSE MANAGER - NEW OPENING SMALL HOTEL/RESTAURANT WITH ROOMS - QUALITY CUISINE This is a great opportunity for an experienced Food and Beverage biased manager to join the team for the preopening of an exciting new venture. You will take control of the Food side of the business which will consist of 50 covers with a further 100 on the terrace. The successful F&B Manager will control all of the staff within the Restaurant and will undertake duty management shifts. The food will be good quality, unpretentious British cuisine. All positions

Nurses and Nursing Managers - Colchester, Ipswich,Felixstowe,Bury St Edmunds,Norwich,Lo Registered Nurses Required - Colchester, Clacton on Sea, Ipswich, Felixstowe, Bury St Edmunds, Lowestoft, Chelmsford, Basildon, London ? Elderly Nursing Home Swanstaff's clients are looking for a Registered Nurses, for a medium sized private nursing homes. Approximately 37 hours per week, working on a shift rota that includes nights and weekends. The key duties of the position are: Carry out all forms of care without direct supervision Development of plans of nursing care for service users

Hotel Manager - Ipswich, Suffolk Looking to recruit an experienced Hotel Manager with a minimum of 2yrs working in a managerial role. Must have a relevant qualification. To ensure that hotel services provided for residents of the home are of the highest quality and consistent with the marketing strategy of the home. To undertake staff training and quality monitoring as required. To be responsible for the general maintenance and upkeep of all non-clinical services such as accommodation, grounds, catering, cleaning, laundry, security and waste disposal. To manage staff with 'Hotel' services

ROOMS MANAGER - Suffolk ROOMS MANAGER - NEW OPENING SMALL HOTEL/RESTAURANT WITH ROOMS - QUALITY CUISINE This is a great opportunity for an experienced Rooms/Front of House biased manager to join the team for the preopening of an exciting new venture. You will take control of bookings and reservations, the running of a reception area and meet and greet of overnight guests as well as the housekeeping of the rooms. The role will be hands on and incredibly varied and offers a fantastic career move for someone who is possibly a Senior Reservations Agent or Senior Receptionist at the moment....

Production Supervisor - Colchester, Essex Production Supervisor Our client is looking to recruit a Production Supervisor to join their busy team near Colchester. This is a hands-on role organizing and managing the workload and supervising staff. Experience within the food production industry is an advantage, although applicants from a FMCG industry are welcome "Experience in the following would be ideal: "Supervising and motivating production staff, preferably in the food production sector "Strong confident leadership skills, with the ability to supervise 20 - 40 staff "Ability to improve