Qualitative Research Executive Expand detail |
£22,000 - £26,000 / Year |
Ipswich |
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Qualitative Research Executive - Ipswich, East Anglia
Qualitative Research Executive
Salary £24k
• Research Executive with a minimum of one year experience
• Confident running a qualitative research project from start to finish including research logistics, client management, writing screeners, discussion guides and stimulus documents as well as significant input to final report.
• Experience of moderating IDIs and focus groups would be an advantage but by no means essential
• Happy to work as part of a team but keen to take responsibility for specific aspects of client...
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HEAD PASTRY CHEF £24K PRODUCTION KITCHEN Expand detail |
£24,000 - £25,000 / Year |
Suffolk |
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HEAD PASTRY CHEF £24K PRODUCTION KITCHEN - Suffolk
PASTRY CHEF # £22-£25K # PRODUCTION KITCHEN
Pastry chef required for a brand-new opening pastry production kitchen.
The opportunity to run this prestigious new venture where deserts & pastry products are required to be used in 3 outlets within the same company.
Imagination, skilled techniques & a very good business head are required from the winning head pastry chef - the chance for the business to grow & develop will lead to increases in team numbers.
POSITION
HEAD PASTRY CHEF
DUTIES
*As Pastry Chef you will be responsible for...
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HEAD CHEF £32K BRAND NEW RESTAURANT Expand detail |
£31,000 - £32,000 / Year |
Suffolk |
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HEAD CHEF £32K BRAND NEW RESTAURANT - Suffolk
HEAD CHEF # £32K # BRAND NEW RESTAURANT
Head chef required to run a brand new pub and restaurant with rooms, offering contemporary, high-end, British food delivered in a fantastic setting with a company that is successfully trading in the area at present, & has done for many years
The opportunity would suit an experienced head chef with a quality background, new opening background is great but not essential
POSITION
HEAD CHEF
DUTIES
*As Head Chef you will be responsible for running the kitchen alongside the direction of the company...
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HOTEL SERVICES MANAGER (Care Home) Ipswich Expand detail |
£30,000 / Year |
Ipswich |
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HOTEL SERVICES MANAGER (Care Home) Ipswich - Ipswich, Suffolk
Our client own several prestigious residential care homes. They are of the highest quality and provide the best possible care to their residents. They are currently seeking to recruit a Hotel Services Manager for their home based in the Wokingham, Berkshire
Job Purpose:
To ensure that the hotel services provided for the residents of the home are of the highest quality and consistent with the marketing strategy for the home. To undertake staff training and quality monitoring as required.
To be responsible for the...
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Kitchen Assistant Expand detail |
£14,000 / Year |
Stowmarket |
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Kitchen Assistant - Stowmarket, Suffolk
Kitchen Assistant required for immediate start to work in busy bistro pub in village location.
The successful candidate will have previous experience of supporting a chef, within a small kitchen. A keen awareness of food hygiene, whilst keeping a clean and tidy kitchen’ as well as plating simple starters and deserts.
The hours are Saturday 11am- 3pm finish then return at 6pm - 11pm or finish.
Hourly pay will be paid at a flat rate of £6.20 per hour.
Working within a small and friendly team the applicant will be expected to have a flexible
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Health Club Manager Expand detail |
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Bury st edmunds |
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Health Club Manager - Bury St Edmunds, Suffolk
Join LA fitness - FIA Operator of the Year
There has never been a more exciting time to join our company as we continue to implement our strategy to drive LA Fitness to the forefront of the health and fitness world. We are continuing to invest heavily in both our facilities and our team members and are looking for inspirational managers to help us achieve our goal.
The role of Club Manager in our business is hugely demanding and varied. You will have full financial and operational accountability for the club, you will be managing the...
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Hotel Manager Expand detail |
£30,000 - £35,000 / Year |
Ipswich |
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Hotel Manager - Ipswich, Suffolk
Looking to recruit an experienced Hotel Manager with a minimum of 2yrs working in a managerial role. Must have a relevant qualification.
To ensure that hotel services provided for residents of the home are of the highest quality and consistent with the marketing strategy of the home. To undertake staff training and quality monitoring as required. To be responsible for the general maintenance and upkeep of all non-clinical services such as accommodation, grounds, catering, cleaning, laundry, security and waste disposal. To manage staff with 'Hotel' services
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Chef de Partie Expand detail |
£17,000 / Year |
Stanstead |
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Chef de Partie - Stanstead, Essex
Position: Chef de Partie
Reference: BLADE1786CR
Location: Stanstead, Essex
Salary: £17 000 pa
Duration: Permanent
Start: ASAP
Chef de Partie required for Hotel near Stanstead.
PRIMARY OBJECTIVE OF POSITION
To contribute to the production of the highest possible food quality in the delegated section at all times, and to co-ordinate and be responsible for staff in the delegated section. All production is carried out in line with appropriate food portion control, the departmental business plan, and Radisson BLU corporate guidelines, and service...
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Sous Chef Expand detail |
£25,000 / Year |
Stanstead |
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Sous Chef - Stanstead, Essex
Position: Sous Chef
Reference: BLADE1785CR
Location: Stanstead, Essex
Salary: £25 000 pa
Duration: Permanent
Start: ASAP
Sous Chef required for Hotel near Stansted.
PRIMARY OBJECTIVE OF POSITION
To assist the Executive Chef in the supervision of kitchen production and to participate in it.
Provide the highest food quality consistent with cost control and profitability margins of the hotel's kitchen to maximise guest satisfaction. Deputise in the absence of Executive Chef. Assist with the development and management of the kitchen brigade in...
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BAR MANAGER Expand detail |
£18,000 - £22,000 / Year |
Suffolk |
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BAR MANAGER - Suffolk
BAR MANAGER - NEW OPENING SMALL HOTEL/RESTAURANT WITH ROOMS - QUALITY CUISINE
This is a great opportunity for an experienced Beverage biased manager to join the team for the preopening of an exciting new venture.
You will take control of the drinks side of the business to include ordering, stock control and ensuring that margins are maintained. The successful Bar Manager will control all of the staff within the Bar and will undertake duty management shifts.
The food will be good quality, unpretentious British cuisine.
All positions advertised are for immediate
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